Low fat natural yoghurt.
|Servings per package:||6.6||150g|
|Average Quantity per Serving||Average Quantity per 100g|
|Energy||421 kJ||281 kJ|
|(101 Cal)||(67 Cal)|
|Protein||6.2 g||4.1 g|
|Fat||2.3 g||1.5 g|
|- Saturated||1.4 g||0.9 g|
|Carbohydrate||13.7 g||9.1 g|
|- Sugars||11.7 g||7.8 g|
|Sodium||59 mg||39 mg|
|Calcium||290 mg (36% of RDI*)||193 mg|
|Vitamin A||110 µg (15% of RDI*)||73 µg|
|Vitamin D||1.0 µg (10% of RDI*)||0.7 µg|
† Percentage Daily Intakes are based on an average adult diet of 8700 kJ.
* RDI: Recommended Dietary Intake per Serving (NZ Adult).
Skim milk, sugar, cream, thickeners (1422), halal gelatine, mineral (calcium), vitamins (A, D), live cultures (including acidophilus and bifidus).
Allergens & Advisory Statements